Yesterday we took a little wine tour near Ica, Peru, their primary wine-growing region. We went to three bodgeas, or wineries/pisco making operations. Let me not belabor the descriptions of what we tasted. I will be gracious and succinct and just say that one need not spend one´s time exploring the wines of Peru.
Pisco is another story. Pisco, like grappa, is made from grapes, but is made directly from the juice, as opposed to distilled from the wine, as grappa is And this, a Peruvian will tell you, is why pisco is better than grappa. Pisco is rather strong, 43% or so, and so I wasn´really interested in going pisco-tasting. But, they love their pisco, so we did it! The last place we went, El Cantador, was really the best. They showed us their whole operation, from the stomping to the Incan containers they use for 2 weeks to ferment it, then the distillery, and then we tasted a bunch of different types of pisco. Apparently there are seven different kinds of grapes you can make pisco from, and then you can also have pisco acholado, which is mixed with more than one type of grape. Anything in that word sound familiar? Chola, or cholo, which means mixed: Spanish and Incan. We were also taught the proper way to drink pisco, which we were told must never be done as a shot. It is bad luck. One must sniff it like wine, drink it and hold it in the mouth for 3 seconds, then swallow and breathe out through the mouth deeply. It actually did taste better this way. And the difference between the piscos made from the different grapes was really quite distinct.
They also had some dessert and semi-dry wines that weren´t too bad. One was like Bailey´s, but made with pisco instead of whiskey, and had a nice caramel flavor. Another was what they called the ¨babymaker¨ which was a wine called Perfect Love and is rumored to be a great help in getting a couple pregnant. Mostly, they say, because it is a sweet wine that a woman will drink a lot of and then voila, it is done.
Another funny thing was how much security they had at these wineries. Various of them were completely surrounded like fortresses with high adobe walls. We´d have to drive up and either fill out paperwork or the driver would have to leave his license with them, to get in. ¨Them¨ being an armed guard wearing bullet proof vests, and carrying a hand gun. Seriously...what´s the story there?
Well, we are now in Lima, our last stop before coming home. We have about 48 hours here, and then the red-eye to LA. Haven´t heard the greatest things about this city, so 48 hours may even be too much, but we have really slowed down our pace over the last week. I think we have finally gotten into the kind of groove you need for really long-term travel. I still don´t know if we could do a really long time, like 6 months or a year, and after all, we have the kitties waiting or us. But, I definitely can see how we could do a longer trip, with this kind of pace. A week ago, we were talking with Marlene about how a really long trip would be ridiculous and as she headed home, I was the tiniest bit jealous (as I kept thinking about cold drinks, ice, my own bathroom, and of course, the kitties). But this last week has been restorative and relaxing and Jeff is looking at furnished apartments in Quito and Arequipa. Who knows what will happen!